Ceremonial Grade A1 Japanese Matcha | 100g Powder

Ingredients: 100% stone-ground green tea leaves

Experience the purest expression of matcha with our Ceremonial Grade A1 Matcha. Sourced from the finest young tea leaves, ethically grown and handpicked during the first harvest of the season — known as the “first flush” — on our partner farm in Shizuoka, Japan.

This beautiful matcha offers exceptional smoothness, a vibrant green hue, and a beautifully balanced flavour — rich, mellow, and delicately sweet, with subtle umami notes and a clean, refreshing finish. Traditionally stone-ground to an ultra-fine powder, it whisks to a silky froth for a truly authentic and uplifting matcha experience.

What Makes Ceremonial Matcha Different?

Unlike standard matcha, which can be harvested multiple times a year, ceremonial matcha is exclusively made from the first flush of tea leaves. These leaves are shade-grown for several weeks, allowing them to develop a richer flavour, higher levels of chlorophyll, and a potent concentration of antioxidants. This careful cultivation method results in a matcha that is smoother, sweeter, and richer in umami, ideal for the seasoned matcha lover.

In contrast, standard matcha is often produced from leaves harvested later in the season, which tend to have a stronger, more bitter flavour, making them better suited for culinary use.

How to Enjoy

Ceremonial grade matcha can be severed in its pure form, showcasing its naturally sweet and umami-rich flavours. While it can be prepared traditionally with just water, it is also perfect for lattes or smoothies.

For drinks, the suggested serving size is around 2g (about 1 teaspoon). You can adjust based on the strength and size of your drink. As ceremonial matcha has a smooth, earthy flavour, if you're new to matcha, you may consider adding a touch of honey, maple syrup, or stevia to balance its natural bitter and grassy notes.

Simple Matcha Latte Recipe

1. Add ½ - 1 teaspoon (2g) of matcha to a cup or bowl
2. Add hot water (not boiling) 
3. Use a bamboo whisk or electric frother to whisk vigorously until smooth and frothy
4. Add your favourite milk (hot or cold) and sweetener if desired
5. Enjoy hot or over ice for an iced latte

Note - 1 gram matcha contains about 34mg caffeine.